Max. capacity: 12 Butyrometers
Max. speed: 398 xg / 1.600 RPM

The centrifuge Lacter has been designed for handling of dairy products as milk, cheese, cream, yogurt and its derivate easily and rely on.

Its design allows it to process Gerber or solubility tubes. It has 16 programs that allow to store the parameters to analyse samples of different types of animals reducing the processing time.

Smoothness operation prolongs the tubes life and prevents its breakage. Simultaneous and automatic conversion of RPM/FCR values eliminates additional calculations and the heating system ensures temperature traceability throughout the process.

Compatible rotors:

RT 240
RT 240

Rotor: Angle fixed 20º
Max. capacity: 8 butyrometers
RPM Max.: 1.600
Radius (mm): 139
RCF Max. (xg): 398

RT 241
RT 241

Rotor: Angle fixed 20º
Max. capacity: 12 butyrometers
RPM Max.: 1.600
Radius (mm): 139
RCF Max. (xg): 398